Bare Cove Gourmet Catering

stationary hors d'oeuvre

Tuscan Antipasto
              Assorted cheeses, olives, marinated seasonal vegetables,
dried cured salamis and hams, roasted peppers, crackers and breads.


Raw Bar
              The freshest local shellfish served with garnish & all the traditional
garnish and sauces displayed on ice blocks and seaweed.


Crudities
              Both raw and blanched vegetables served with...


Smoked Salmon Display
              Whole sides of hand sliced Norwegian smoked salmon served with
marscapone, tomato, onion, capers, lemon/rye bread, & garnished with dill.


Caponata and Hummus
              Homemade lemon garlic hummus and spicy caponata
served with home made pita toasts.

menu retail store film info photos home